2017 Mayfaire Homebrew Competition
You only need to register your information once and can return to this site to enter more brews or edit the brews you've entered. You can even pay your entry fees online if you wish.
Registration open: Wednesday, March 8, 2017 at 12:00 AM, PST.
Registration close: Friday, April 21, 2017 at 10:59 PM, PDT.
If you have already registered, please log in to add, view, edit, or delete your entries as well as indicate that you are willing to judge or steward.
Judging and Stewarding
If you have not registered and are willing to be a judge or steward, please register.
If you have registered, log in and then choose Edit My Info to indicate that you are willing to judge or steward.
Participants will be able to add their entries via this website and entries will be accepted at drop-off and shipping locations between Wednesday, March 8, 2017 at 8:00 AM, PST and Friday, April 7, 2017 at 10:59 PM, PDT.
All entries must be paid on this website via Paypal. No checks or cash will be accepted.
All entries must be received by our shipping location or at a drop-off location by Friday, April 7, 2017 at 10:59 PM, PDT and will not be accepted after that date/time. For details, see the Entry Information page.
Per Entrant Limits
Each entrant is limited to one (1) entry per sub-style .
Enter Your Brews
To enter your brews, please proceed through the registration process.
Judging Locations and Dates
Maltose Falcons Homebrewing Society is proud to have the following sponsors for the 2017 Mayfaire Homebrew Competition.
Angel City Brewery
Home Wine Beer Cheese Making Shop
Maltose Falcons Homebrewing Society
Twisted Oak Tavern